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	<title>Comments on: how to pop corn on the stove</title>
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	<link>http://www.mynewoldschool.com/2009/12/07/how-to-pop-corn-on-the-stove/</link>
	<description>The Damsel in Dis Dress</description>
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		<title>By: Kristyan</title>
		<link>http://www.mynewoldschool.com/2009/12/07/how-to-pop-corn-on-the-stove/comment-page-1/#comment-2168</link>
		<dc:creator>Kristyan</dc:creator>
		<pubDate>Tue, 12 Jan 2010 23:08:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.mynewoldschool.com/?p=633#comment-2168</guid>
		<description>Old school rocks! I popped my first batch of real popcorn all on my own today. (I used to air pop it with parental supervision as a kid.) I coated it in cinnamon honey butter and my kids could not have been more impressed! 
Popcorn is the only thing I kept my microwave around for anymore, but now I don&#039;t even need it for that!</description>
		<content:encoded><![CDATA[<p>Old school rocks! I popped my first batch of real popcorn all on my own today. (I used to air pop it with parental supervision as a kid.) I coated it in cinnamon honey butter and my kids could not have been more impressed!<br />
Popcorn is the only thing I kept my microwave around for anymore, but now I don&#8217;t even need it for that!</p>
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	<item>
		<title>By: Old School &#187; Blog Archive &#187; stringing popcorn</title>
		<link>http://www.mynewoldschool.com/2009/12/07/how-to-pop-corn-on-the-stove/comment-page-1/#comment-1697</link>
		<dc:creator>Old School &#187; Blog Archive &#187; stringing popcorn</dc:creator>
		<pubDate>Tue, 15 Dec 2009 04:24:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.mynewoldschool.com/?p=633#comment-1697</guid>
		<description>[...] some corn (like this?). and if you can stand to wait, let it sit out and get stale for a day or so. Fresh popcorn is [...]</description>
		<content:encoded><![CDATA[<p>[...] some corn (like this?). and if you can stand to wait, let it sit out and get stale for a day or so. Fresh popcorn is [...]</p>
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		<title>By: Lisa C</title>
		<link>http://www.mynewoldschool.com/2009/12/07/how-to-pop-corn-on-the-stove/comment-page-1/#comment-1671</link>
		<dc:creator>Lisa C</dc:creator>
		<pubDate>Sun, 13 Dec 2009 06:17:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.mynewoldschool.com/?p=633#comment-1671</guid>
		<description>I actually had you on my list of favorites in Google Reader, but yours was too far down, so I never saw it. I just moved it up where I can see it. Thanks for stopping by my blog!</description>
		<content:encoded><![CDATA[<p>I actually had you on my list of favorites in Google Reader, but yours was too far down, so I never saw it. I just moved it up where I can see it. Thanks for stopping by my blog!</p>
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	<item>
		<title>By: damsel</title>
		<link>http://www.mynewoldschool.com/2009/12/07/how-to-pop-corn-on-the-stove/comment-page-1/#comment-1668</link>
		<dc:creator>damsel</dc:creator>
		<pubDate>Sun, 13 Dec 2009 01:34:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.mynewoldschool.com/?p=633#comment-1668</guid>
		<description>Good to know. Thanks for the heads up.</description>
		<content:encoded><![CDATA[<p>Good to know. Thanks for the heads up.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Muum</title>
		<link>http://www.mynewoldschool.com/2009/12/07/how-to-pop-corn-on-the-stove/comment-page-1/#comment-1667</link>
		<dc:creator>Muum</dc:creator>
		<pubDate>Sun, 13 Dec 2009 00:48:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.mynewoldschool.com/?p=633#comment-1667</guid>
		<description>Armageddon = no microwave. lol</description>
		<content:encoded><![CDATA[<p>Armageddon = no microwave. lol</p>
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	<item>
		<title>By: damsel</title>
		<link>http://www.mynewoldschool.com/2009/12/07/how-to-pop-corn-on-the-stove/comment-page-1/#comment-1665</link>
		<dc:creator>damsel</dc:creator>
		<pubDate>Sat, 12 Dec 2009 22:12:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.mynewoldschool.com/?p=633#comment-1665</guid>
		<description>Thanks for reading! By the way, if you would like, you can subscribe to the Old School on Google Reader or via email by following links on the right hand side. Let me know if you have any questions. Now I&#039;m off to have a look at yours!</description>
		<content:encoded><![CDATA[<p>Thanks for reading! By the way, if you would like, you can subscribe to the Old School on Google Reader or via email by following links on the right hand side. Let me know if you have any questions. Now I&#8217;m off to have a look at yours!</p>
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	<item>
		<title>By: Lisa C</title>
		<link>http://www.mynewoldschool.com/2009/12/07/how-to-pop-corn-on-the-stove/comment-page-1/#comment-1664</link>
		<dc:creator>Lisa C</dc:creator>
		<pubDate>Sat, 12 Dec 2009 21:27:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.mynewoldschool.com/?p=633#comment-1664</guid>
		<description>Dang, I should read your blog more regularly! I have been craving popcorn like crazy lately, didn&#039;t want to go out and buy the expensive microwave popcorn, and couldn&#039;t find the air popper. I&#039;ve had some made with a StirCrazy popper and it was so good, I knew that the stove top would be just as good. This was, um, probably four days ago (right after you posted this!). But I didn&#039;t know you had posted this! So weird.

Anyway, I read pretty much the exact same formula you wrote out here, on a food forum. There were other variations, too, so I tried some of those. I ended up really liking coconut oil to cook it with. As soon as it was completely melted, I threw in all the kernels. When they started to pop, I took it off the stove briefly (5-10 seconds) and shook it, then put it back on. Every little while I would pick it up and shift it back and forth a bit (I don&#039;t like doing it directly on the stove because it makes so much noise that you can&#039;t listen for the popping). It came out so great, and I just lightly salted it. YUM.</description>
		<content:encoded><![CDATA[<p>Dang, I should read your blog more regularly! I have been craving popcorn like crazy lately, didn&#8217;t want to go out and buy the expensive microwave popcorn, and couldn&#8217;t find the air popper. I&#8217;ve had some made with a StirCrazy popper and it was so good, I knew that the stove top would be just as good. This was, um, probably four days ago (right after you posted this!). But I didn&#8217;t know you had posted this! So weird.</p>
<p>Anyway, I read pretty much the exact same formula you wrote out here, on a food forum. There were other variations, too, so I tried some of those. I ended up really liking coconut oil to cook it with. As soon as it was completely melted, I threw in all the kernels. When they started to pop, I took it off the stove briefly (5-10 seconds) and shook it, then put it back on. Every little while I would pick it up and shift it back and forth a bit (I don&#8217;t like doing it directly on the stove because it makes so much noise that you can&#8217;t listen for the popping). It came out so great, and I just lightly salted it. YUM.</p>
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	<item>
		<title>By: damsel</title>
		<link>http://www.mynewoldschool.com/2009/12/07/how-to-pop-corn-on-the-stove/comment-page-1/#comment-1652</link>
		<dc:creator>damsel</dc:creator>
		<pubDate>Sat, 12 Dec 2009 02:57:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.mynewoldschool.com/?p=633#comment-1652</guid>
		<description>That&#039;s a cool idea!</description>
		<content:encoded><![CDATA[<p>That&#8217;s a cool idea!</p>
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	</item>
	<item>
		<title>By: damsel</title>
		<link>http://www.mynewoldschool.com/2009/12/07/how-to-pop-corn-on-the-stove/comment-page-1/#comment-1651</link>
		<dc:creator>damsel</dc:creator>
		<pubDate>Sat, 12 Dec 2009 02:39:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.mynewoldschool.com/?p=633#comment-1651</guid>
		<description>Oh Terresa! That would be a dream come true.</description>
		<content:encoded><![CDATA[<p>Oh Terresa! That would be a dream come true.</p>
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		<title>By: Sleepy Cat Hollow</title>
		<link>http://www.mynewoldschool.com/2009/12/07/how-to-pop-corn-on-the-stove/comment-page-1/#comment-1642</link>
		<dc:creator>Sleepy Cat Hollow</dc:creator>
		<pubDate>Fri, 11 Dec 2009 16:28:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.mynewoldschool.com/?p=633#comment-1642</guid>
		<description>That&#039;s how we made popcorn when I was little...and I still pop corn that way!  

I found out that you can&#039;t make it that way with a ceramic glass stove top!  OY!  Luckily I had an electric one burner that I used to make candles with that I could use.</description>
		<content:encoded><![CDATA[<p>That&#8217;s how we made popcorn when I was little&#8230;and I still pop corn that way!  </p>
<p>I found out that you can&#8217;t make it that way with a ceramic glass stove top!  OY!  Luckily I had an electric one burner that I used to make candles with that I could use.</p>
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