Comments on: homemade granola bars

By: Maria

Maria — Tue, 23 Mar 2010 23:37:24 +0000

I have made these 3 times now and they are great. I only use 4 TBS of butter and half of the honey/sugar. A bit more healthy and still very tasty!
Thanks for the great recipe!

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By: Lindsay Kay

Lindsay Kay — Tue, 16 Mar 2010 17:50:16 +0000

Hey,
Thanks for your nice comment on my blog. I cannot wait to try this recipe, my mouth is watering

By: Neas Nuttiness

Neas Nuttiness — Tue, 09 Mar 2010 19:20:00 +0000

Going straight to the kitchen!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

By: Krystal

Krystal — Tue, 09 Mar 2010 16:17:55 +0000

I grew up on granola bars very similar to these, and lately I’ve been making them for my son (right) as well. When my mom would make them she’d also add in some organic puffed brown rice cereal (basically rice crispies).

I use honey instead of sugar, and I’ve used maple syrup a few times which is nice for a change. Also, you don’t need the corn syrup (nasty stuff) and if you don’t want to grind the oats to flour, you can just add a bit more of the whole oats, and they still come out lovely.

I think I have more to say about these, so I think I need to head over to my own blog and do a post about them rather than filling up your comment space with my rambling!

By: alison @ cluck and tweet

alison @ cluck and tweet — Tue, 09 Mar 2010 12:50:28 +0000

Really?! I am so afraid of these granola bars! Because I’m 99% sure I would cover it ALL in chocolate and eat the whole thing. In one sitting. Before the hubby or kids got home. And then just think of the apologizing I’d have to do.

By: Lynne's Somewhat Invented Life

Lynne's Somewhat Invented Life — Sat, 06 Mar 2010 19:11:58 +0000

What we should do is you send me some of yours and I’ll send you some of mine and then we could decide which ones we liked the best and wouldn’t have to make more. Oh, wait. The postage would outpace the cost of the ingredients. Rats. And I so wanted to taste yours but mine are still in a Tupperware in the pantry so your recipe will have to wait for a bit. I can’t do the chocolate topping. The family would find me stuffed in the pantry, with chocolate all over my face and an empty container. Goodbye diet! Thou shalt not tempt the dieter.

By: annie valentine

annie valentine — Sat, 06 Mar 2010 02:42:31 +0000

I think I love the damsel. I also love granola bars.

By: pam

pam — Thu, 04 Mar 2010 18:49:31 +0000

i can not wait to make these. my kids would love them. i have not made granola in a while

By: Amber

Amber — Thu, 04 Mar 2010 15:44:49 +0000

When I first read this I was scared. I think the best part of a granola bar is the chocolate. I am so glad you covered half of it with it.

By: Lynne Powell

Lynne Powell — Wed, 03 Mar 2010 20:54:47 +0000

This is so crazy because I was Just looking for a granola recipe. My son got his hands on a granola bar that is more like candy, and keeps asking for more. We are SO making these this weekend!